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Blackberry Lemonade Recipe

A refreshing and tangy blackberry lemonade perfect for hot summer days.
Print Recipe
Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Beverage
Cuisine: American
Servings: 4 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 2 cups blackberries fresh or frozen
  • 1 cup lemon juice freshly squeezed
  • ½ cup sugar
  • 4 cups water cold
  • 1 cup ice

Instructions 

  1. 1. In a blender, combine blackberries, lemon juice, and sugar. Blend until smooth.
  2. 2. Strain the mixture through a fine mesh strainer into a pitcher to remove seeds.
  3. 3. Add cold water and ice to the pitcher. Stir well.
  4. 4. Serve chilled and enjoy!

Nutritional Value

Calories: 120kcal | Carbohydrates: 30g | Protein: 1g | Sodium: 5mg | Potassium: 100mg | Fiber: 4g | Sugar: 24g | Vitamin A: 20IU | Vitamin C: 30mg | Calcium: 20mg | Iron: 0.5mg

Keywords

blackberry, Lemonade, Summer Drink
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