Blini Russian Pancakes Recipe
Traditional Russian pancakes, perfect for breakfast or as a snack.
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Main Ingredients
- 1 cup Flour
- 1 cup Milk
- 2 units Eggs
- 1 tablespoon Sugar
- 1 teaspoon Salt
- 2 tablespoon Butter, melted
In a mixing bowl, whisk together the flour, milk, eggs, sugar, and salt until smooth.
Heat a frying pan over medium heat and lightly grease with butter.
Pour a small amount of batter into the pan, tilting to spread evenly.
Cook until bubbles form on the surface, then flip and cook until golden brown.
Repeat with remaining batter, greasing the pan as needed.
Calories: 150kcal | Carbohydrates: 20g | Protein: 5g | Fat: 5g | Saturated Fat: 2g | Cholesterol: 50mg | Sodium: 200mg | Potassium: 100mg | Fiber: 1g | Sugar: 5g | Vitamin A: 100IU | Calcium: 50mg | Iron: 1mg