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Caramel Latte

A delicious caramel latte to start your day.
Print Recipe
Preparation Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Course: Beverage
Cuisine: American
Servings: 1 serving
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 shot Espresso
  • 1 cup Milk Steamed
  • 2 tablespoon Caramel syrup

Instructions 

  1. 1. Brew one shot of espresso.
  2. 2. Steam the milk until frothy.
  3. 3. Add caramel syrup to a mug.
  4. 4. Pour the espresso into the mug.
  5. 5. Add steamed milk to the mug and stir.

Nutritional Value

Calories: 150kcal | Carbohydrates: 24g | Protein: 6g | Fat: 4g | Saturated Fat: 2.5g | Cholesterol: 15mg | Sodium: 100mg | Potassium: 300mg | Sugar: 22g | Vitamin A: 300IU | Calcium: 200mg

Keywords

Coffee
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