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Copycat V8 Juice Recipe

A homemade version of the classic V8 juice, packed with vegetables and flavor.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Course: Beverage
Cuisine: American
Servings: 4 servings
Calories: 50 kcal

Ingredients 

Main Ingredients

  • 6 cups Tomatoes, chopped
  • 1 cup Carrots, chopped
  • 1 cup Celery, chopped
  • 1 cup Spinach, chopped
  • 1 cup Parsley, chopped
  • 1 teaspoon Salt
  • 1 teaspoon Sugar
  • 1 teaspoon Lemon juice
  • 2 cups Water

Instructions 

  1. 1. Combine all ingredients in a large pot.
  2. 2. Bring to a boil, then reduce heat and simmer for 30 minutes.
  3. 3. Allow to cool slightly, then blend until smooth.
  4. 4. Strain the mixture to remove pulp.
  5. 5. Chill in the refrigerator before serving.

Nutritional Value

Calories: 50kcal | Carbohydrates: 12g | Protein: 2g | Fat: 0.5g | Sodium: 300mg | Potassium: 700mg | Fiber: 3g | Sugar: 7g | Vitamin A: 1000IU | Vitamin C: 30mg | Calcium: 50mg | Iron: 1mg

Keywords

Juice, Vegetable
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