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–+ servings

Garlic Bread Recipe

A simple and delicious garlic bread recipe.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Appetizer
Cuisine: Italian
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 loaf French Bread
  • ½ cup Butter softened
  • 4 cloves Garlic minced
  • 2 tablespoon Parsley chopped

Instructions 

  1. Preheat your oven to 375°F (190°C).
  2. Cut the French bread loaf in half lengthwise.
  3. In a mixing bowl, combine softened butter, minced garlic, and chopped parsley.
  4. Spread the garlic butter mixture evenly over the cut sides of the bread.
  5. Place the bread on a baking sheet and bake for 10-15 minutes, or until the edges are golden and crispy.
  6. Remove from the oven, let it cool for a minute, then slice and serve warm.

Nutritional Value

Calories: 200kcal | Carbohydrates: 20g | Protein: 4g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 30mg | Sodium: 300mg | Potassium: 50mg | Fiber: 1g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 50mg | Iron: 1mg

Keywords

Garlic Bread
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