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Garlic Shrimp Kabobs Recipe

Delicious garlic shrimp kabobs perfect for a quick and tasty meal.
Print Recipe
Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 lb Shrimp peeled and deveined
  • 3 cloves Garlic minced
  • 2 tablespoon Olive oil
  • 1 tablespoon Lemon juice freshly squeezed
  • 1 teaspoon Salt
  • 1 teaspoon Black pepper
  • 1 tablespoon Parsley chopped

Instructions 

  1. 1. In a bowl, combine garlic, olive oil, lemon juice, salt, and pepper.
  2. 2. Add shrimp to the bowl and toss to coat. Let marinate for 15 minutes.
  3. 3. Thread shrimp onto skewers.
  4. 4. Preheat grill to medium-high heat.
  5. 5. Grill shrimp for 2-3 minutes on each side or until opaque.
  6. 6. Garnish with chopped parsley and serve hot.

Nutritional Value

Calories: 200kcal | Carbohydrates: 2g | Protein: 25g | Fat: 10g | Saturated Fat: 1.5g | Cholesterol: 150mg | Sodium: 600mg | Potassium: 200mg | Vitamin A: 50IU | Vitamin C: 10mg | Calcium: 30mg | Iron: 2mg

Keywords

Garlic, Kabobs, Shrimp
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