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mexican-coffee-cocktail-recipe

Mexican Coffee Cocktail Recipe

A delightful cocktail combining the rich flavors of coffee and tequila.
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Preparation Time: 5 minutes
Total Time: 5 minutes
Course: Drink
Cuisine: Mexican
Servings: 2 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 cup Brewed coffee
  • 2 oz Tequila
  • 1 oz Coffee liqueur
  • 1 tablespoon Sugar
  • 1 teaspoon Vanilla extract
  • 1 cup Whipped cream for garnish

Instructions 

  1. Brew a cup of coffee.
  2. In a cocktail shaker, combine coffee, tequila, coffee liqueur, sugar, and vanilla extract. Shake well.
  3. Pour the mixture into glasses.
  4. Top with whipped cream and serve.

Nutritional Value

Calories: 200kcal | Carbohydrates: 20g | Protein: 1g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 30mg | Sodium: 20mg | Potassium: 150mg | Sugar: 18g | Vitamin A: 100IU | Calcium: 50mg

Keywords

Cocktail, Coffee, Tequila
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