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Pizza Casserole Recipe

A delicious and easy-to-make pizza casserole that's perfect for family dinners.
Print Recipe
Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Main Course
Cuisine: Italian
Servings: 6 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground Beef
  • 1 cup Pizza Sauce
  • 2 cups Mozzarella Cheese, shredded
  • 1 cup Pepperoni Slices
  • 1 cup Bell Peppers, diced
  • 1 cup Onions, diced
  • 1 teaspoon Italian Seasoning

Instructions 

  1. Preheat oven to 375°F (190°C).
  2. In a skillet, cook ground beef over medium heat until browned. Drain excess fat.
  3. In a baking dish, spread a layer of pizza sauce.
  4. Add a layer of cooked ground beef, followed by a layer of shredded mozzarella cheese.
  5. Top with pepperoni slices, diced bell peppers, and onions.
  6. Sprinkle with Italian seasoning.
  7. Bake in preheated oven for 25-30 minutes, or until cheese is melted and bubbly.
  8. Let cool for a few minutes before serving.

Nutritional Value

Calories: 350kcal | Carbohydrates: 10g | Protein: 20g | Fat: 25g | Saturated Fat: 10g | Cholesterol: 70mg | Sodium: 800mg | Potassium: 400mg | Fiber: 2g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 30mg | Calcium: 200mg | Iron: 2mg

Keywords

Casserole, Pizza
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