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–+ servings

Slider Style Mini Burgers Recipe

Delicious mini burgers perfect for any gathering.
Print Recipe
Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground Beef
  • 1 teaspoon Salt
  • ½ teaspoon Black Pepper
  • 8 pieces Slider Buns
  • 8 slices Cheese Optional

Instructions 

  1. Preheat your grill to medium-high heat.
  2. In a mixing bowl, combine ground beef, salt, and black pepper. Mix well.
  3. Form the mixture into 8 small patties.
  4. Grill the patties for about 3-4 minutes on each side, or until cooked through.
  5. If using cheese, place a slice on each patty during the last minute of cooking.
  6. Toast the slider buns on the grill for about 1 minute.
  7. Assemble the sliders by placing each patty on a bun. Serve immediately.

Nutritional Value

Calories: 300kcal | Carbohydrates: 20g | Protein: 18g | Fat: 15g | Saturated Fat: 6g | Cholesterol: 50mg | Sodium: 500mg | Potassium: 250mg | Fiber: 1g | Sugar: 3g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 150mg | Iron: 2mg

Keywords

Burgers, Sliders
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