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spicy-sushi-mayo-recipe

Spicy Sushi Mayo Recipe

A quick and easy spicy mayo recipe perfect for sushi.
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Preparation Time: 5 minutes
Total Time: 5 minutes
Course: Condiment
Cuisine: Japanese
Servings: 4 servings
Calories: 100 kcal

Ingredients 

Main Ingredients

  • ½ cup Mayonnaise
  • 1 tablespoon Sriracha sauce
  • 1 teaspoon Soy sauce
  • 1 teaspoon Lemon juice freshly squeezed

Instructions 

  1. In a mixing bowl, combine the mayonnaise, Sriracha sauce, soy sauce, and lemon juice.
  2. Whisk until smooth and well combined.
  3. Serve immediately or refrigerate until ready to use.

Nutritional Value

Calories: 100kcal | Carbohydrates: 1g | Fat: 11g | Saturated Fat: 1.5g | Cholesterol: 5mg | Sodium: 200mg | Potassium: 10mg | Sugar: 0.5g | Vitamin A: 50IU | Vitamin C: 1mg | Calcium: 5mg | Iron: 0.1mg

Keywords

Spicy Mayo, Sushi
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