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–+ servings

Taco Pizza Recipe

A fun twist on pizza with all your favorite taco flavors.
Print Recipe
Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: Mexican
Servings: 4 servings
Calories: 400 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground Beef
  • 1 packet Taco Seasoning
  • 1 can Refried Beans
  • 1 cup Shredded Cheddar Cheese
  • 1 cup Shredded Lettuce
  • 1 cup Diced Tomatoes
  • 1 cup Sour Cream
  • 1 package Pizza Dough

Instructions 

  1. Preheat oven to 425°F (220°C).
  2. Cook ground beef in a skillet over medium heat until browned. Add taco seasoning and water according to package instructions.
  3. Roll out pizza dough on a baking sheet. Spread refried beans over the dough as the base sauce.
  4. Top with cooked ground beef and shredded cheddar cheese.
  5. Bake in preheated oven for 15-20 minutes or until the crust is golden and the cheese is melted.
  6. Remove from oven and let cool for a few minutes. Top with shredded lettuce, diced tomatoes, and sour cream.
  7. Slice and serve.

Nutritional Value

Calories: 400kcal | Carbohydrates: 40g | Protein: 20g | Fat: 20g | Saturated Fat: 10g | Cholesterol: 50mg | Sodium: 800mg | Potassium: 300mg | Fiber: 5g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 200mg | Iron: 3mg

Keywords

Taco Pizza
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