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+ servings

Tuna Recipe

A simple and delicious tuna recipe.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 2 cans Tuna drained
  • 1 cup Mayonnaise
  • 1 tablespoon Lemon Juice freshly squeezed
  • 1 teaspoon Salt to taste
  • 1 teaspoon Black Pepper freshly ground
  • 2 tablespoon Chopped Parsley optional

Instructions 

  1. 1. In a mixing bowl, combine the drained tuna, mayonnaise, lemon juice, salt, and black pepper.
  2. 2. Mix well until all ingredients are evenly distributed.
  3. 3. Optionally, add chopped parsley and mix again.
  4. 4. Serve immediately or refrigerate for later use.

Nutritional Value

Calories: 200kcal | Carbohydrates: 2g | Protein: 15g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 30mg | Sodium: 400mg | Potassium: 150mg | Sugar: 1g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 1mg

Keywords

Healthy, Quick, Tuna
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