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+ servings

Matcha Frappe Recipe

A refreshing and creamy matcha frappe, perfect for a hot day.
Print Recipe
Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Beverage
Cuisine: Japanese
Servings: 2 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 2 teaspoon Matcha Powder
  • 1 cup Milk any kind
  • 1 cup Ice
  • 2 tablespoon Sugar or to taste

Instructions 

  1. Add matcha powder, milk, ice, and sugar to a blender.
  2. Blend until smooth and frothy.
  3. Pour into glasses and serve immediately.

Nutritional Value

Calories: 150kcal | Carbohydrates: 25g | Protein: 5g | Fat: 4g | Saturated Fat: 2g | Cholesterol: 15mg | Sodium: 50mg | Potassium: 200mg | Fiber: 1g | Sugar: 20g | Vitamin A: 200IU | Calcium: 150mg | Iron: 1mg

Keywords

Drink, Frappe, Matcha
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