Tomato Sandwich Recipe
Simple and delicious tomato sandwich recipe.
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Main Ingredients
- 2 slices Bread
- 1 Tomato sliced
- 1 tablespoon Mayonnaise
- to taste Salt
- to taste Pepper
1. Spread mayonnaise on one side of each bread slice.
2. Place tomato slices on one slice of bread.
3. Sprinkle salt and pepper on the tomatoes.
4. Top with the other slice of bread, mayonnaise side down.
5. Cut the sandwich in half and serve.
Calories: 200kcal | Carbohydrates: 30g | Protein: 5g | Fat: 8g | Saturated Fat: 1g | Cholesterol: 5mg | Sodium: 300mg | Potassium: 200mg | Fiber: 2g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 50mg | Iron: 1mg